1196 - Enrique Olvera’s new book, Slovenia’s orange wine and chef Alessandra Montagne
Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
1196 - Enrique Olvera’s new book, Slovenia’s orange wine and chef Alessandra Montagne
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Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
Ingen episodebeskrivelse tilgjengelig.
Publisert15 aug. 2025
Varighet29:21
Episoder
1196-
Enrique Olvera’s new book, Slovenia’s orange wine and chef Alessandra Montagne
Lyttet til
15 aug. 2025
1195-
Food Neighbourhoods #447: New England’s ice cream traditions
Lyttet til
12 aug. 2025
1194-
The summer pantry
Lyttet til
08 aug. 2025
1193-
Food Neighbourhoods #446, De Pijp, Amsterdam
Lyttet til
05 aug. 2025
1192-
Sandwiches: the best thing since sliced bread
Lyttet til
01 aug. 2025
1191-
Food Neighbourhoods #445: Angela Hartnett at Cafe Murano, Marylebone
Lyttet til
29 juli 2025
1190-
‘The Spanish Pantry’, Danish ice cream and London’s culinary canalboats
Lyttet til
29 juli 2025
1189-
Food Neighbourhoods #444: Muskoka, Canada
Lyttet til
22 juli 2025
1188-
What makes a ‘flavour hero’? Plus: Rossella’s secret to restaurant longevity and Indonesia’s star barista
Lyttet til
18 juli 2025
1187-
Food Neighbourhoods #443: Lille, France
Lyttet til
15 juli 2025
1186-
London’s Trullo turns 15, Finnish potato porridge and the UK connection to Saint Émilion’s wines
Lyttet til
11 juli 2025
1185-
Food Neighbourhoods #442: Sa Pa, Vietnam
Lyttet til
08 juli 2025
1184-
Chilean cuisine in London, First Nation’s cooking in Canada and the world’s fascination with crisps
Lyttet til
04 juli 2025
1183-
Food Neighbourhoods #441: Strasbourg, France
Lyttet til
01 juli 2025
1182-
Jimi Famurewa on growing up a picky eater. Plus: ‘omakase’ in Helsinki and our Wine of the Month
Lyttet til
27 juni 2025
1181-
Food Neighbourhoods #440: Piata Obor, Bucharest
Lyttet til
24 juni 2025
1180-
Food on the move
Lyttet til
20 juni 2025
1179-
Food Neighbourhoods #439: Quadrilatero, Bologna
Lyttet til
17 juni 2025
1178-
Northern Pasta Co, Dakar’s delicacies and Apollo Bagels in Copenhagen
Lyttet til
13 juni 2025
1177-
Food Neighbourhoods #438: Kalk Bay
Lyttet til
10 juni 2025
1176-
‘Pakistan’, spot prawn season in Canada and Jigger & Pony